EN DE

Determination of lactose in lactose free products via HPAEC-PAD

Contact us
Application No.: VFD0137J

Determination of lactose in lactose free products via HPAEC-PAD

The market for lactose-free products is growing rapidly and constantly and Europe is a worldwide leader in the lactose-free market. Between 2012 and 2016 the sales of lactose-free products are expected to increase by 75 %. Studies additionally state that customers who are lactose intolerant or believe they are, will pay a big premium for the right product. From these statements it becomes obvious that a huge demand for lactose-free products is existing in the industry.

Technical Data

Application

Method HPAEC-PAD

Separation conditions

Mode Anion Exchange Chromatography
Substances Glucose, Sucrose, Lactose
Key words Lactose free, lactose, HPAEC-PAD, Anion Exchange chromatography
CAS number 58367-01-4, 57-50-1, 63-42-3

Documents and more information

Do you need more details or application support?

We are happy to help you

Follow us