Name: Recent Advances in Food Analysis
Start: 2019-11-05T09:00:00+01:00
End: 2019-11-08T18:00:00+01:00
Location: Clarion Congress Hotel Prague

9th International Symposium

KNAUER will be exhibiting at the 9th International Symposium on Recent Advances in Food Analysis (RAFA). We are happy to present our chromatography portfolio and food analysis knowhow to the attendants of RAFA for the first time.

Please visit us at our booth no. 33 and we'll happily inform you about KNAUER products and solutions.

Also do visit our website dedicated on food analysis where we have collectedeverything we have to offer in this field: www.knauer.net/food.

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Location / How to take part

Clarion Congress Hotel Prague

Freyova 33
190 00 Prague 9 – Vysocany
Czech Republic

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HPLC System for Food Analysis

Analytical HPLC system with an extended maximum pressure of up to 862 bar with diode array detection (DAD).

Article No.: FoodAnalysis

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LC-FLD analysis of 4 PAHs in olive oil samples using AZURA® GPC Cleanup System

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Oh so sweet - Quantification of steviol glycosides in Stevia samples with RP-HPLC

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Determination of sugars in honey - comparison of refractive index and light scattering detection

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Be(e) wary – determination of neonicotinoid insecticides in honey

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Determination of six steviol glycosides using reversed phased HPLC and online SPE

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Natural or artificial? – Determination of vanillin in vanilla products and associated marker substances

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Purification of epigallocatechin gallate and other related polyphenols from green tea by mass-triggered fractionation

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Quick and easy determination of aflatoxins in food matrices with photochemical post column derivatization

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A D E K - Easy separation of fat-soluble vitamins using GPC/SEC

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Questions regarding our events?

Don't hesitate. We are happy to help you.

+49 30 809727-0

Mo – Fr
07:00 – 17:00 CE(S)T

events@knauer.net

24 / 7

Recent Advances in Food Analysis

9th International Symposium

Location / How to take part

Explore more

HPLC System for Food Analysis

LC-FLD analysis of 4 PAHs in olive oil samples using AZURA® GPC Cleanup System

Oh so sweet - Quantification of steviol glycosides in Stevia samples with RP-HPLC

Determination of sugars in honey - comparison of refractive index and light scattering detection

Be(e) wary – determination of neonicotinoid insecticides in honey

Determination of six steviol glycosides using reversed phased HPLC and online SPE

Natural or artificial? – Determination of vanillin in vanilla products and associated marker substances

Purification of epigallocatechin gallate and other related polyphenols from green tea by mass-triggered fractionation

Quick and easy determination of aflatoxins in food matrices with photochemical post column derivatization

A D E K - Easy separation of fat-soluble vitamins using GPC/SEC

Questions regarding our events?

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