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Analytic separation of Piperine from black Pepper for scale up to preparative HPLC

Application No.: VFD0117J

Analytic separation of Piperine from black Pepper for scale up to preparative HPLC

Piperine is an alkaloid responsible for pungency of black pepper. It is a liphophillic amide that is soluble in ethanol, acetone and isopropyl alcohol.

Technical Data

Application

Method HPLC

Separation conditions

Mode RP
Substances Piperine
Key words Piperine, black pepper, scale-up, AZURA, purification
CAS number 94-62-2

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