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Online SPE and determination of zearalenone (ZON) from edible oil

Applikationsnr.: VFD0132J

Online SPE and determination of zearalenone (ZON) from edible oil

As estimated by the Food and Agricultural Organization of the United Nations 25 % of the global food are contaminated with mycotoxins. Mycotoxins are secondary metabolites produced by mould fungus. The mycotoxin ZON, which is an intermediate catabolic product of filamentous fungi of the genus Fusarium, can be detected on almost all type of cereal.

Technische Daten

Applikation

Methode HPLC

Trennbedingungen

Modus RP, Online SPE
Substanzen Zearalenone
Schlüsselwörter Mycotoxins, online SPE, dynamic covalent hydrazine chemistry, DCHC, ZON, ZEA, zearalenone
CAS Nummer 17924-92-4

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