1. Citric acid; 2. Tataric acid; 3. Malic acid; 4. Succinic acid; 5. Lactic acid; 6. Acetic acid
Determination of Organic acids in wine with conductivity detection V
Article number: VFD0013J
Details
| Method | HPLC |
|---|---|
| Eluent | 850 ml Water, 100 ml Acetone, 50 ml 10mM Sulfuric acid |
| Gradient | isocratic |
| Flow rate | 0.5 ml/min |
| Injection volume | 10 µl |
| Temperature | 50 °C |
| Detection | Conductivity Detector without suppressor, cell temp. 40°C |
| Substances | Tataric acid, Citric acid, Malic acid, Lactic acid, Acetic acid, Succinic acid |
| Key words | Organic acids, Eurokat H |
| Chromatogram | 1. Citric acid 2. Tataric acid 3. Malic acid 4. Succinic acid 5. Lactic acid 6. Acetic acid
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Downloads
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Chromatogram VFD0013J | 1. Citric acid; 2. Tataric acid; 3. Malic acid; 4. Succinic acid; 5. Lactic acid; 6. Acetic acid |
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Vertex Column 300 x 8 mm Eurokat H, 10 µm | 30GX340EKN | Vertex Column 300 x 8 mm Eurokat H, 10 µm |
Technical data are subject to change without notice.
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